FOOD | 旬鮮魚　牡蠣　地酒　完全個室居酒屋　魚心あれば酒心　船橋店

Specialty
- Sea urchin shumai
  ¥ 680(税込)
  1/10
  Sea urchin shumai
  ¥ 680(税込)
- Assortment of 4 kinds of shumai
  ¥ 780(税込)
  1/10
  Assortment of 4 kinds of shumai
  ¥ 780(税込)
- Grilled A5 Wagyu beef yukhoe
  1480 yen(税込)
  1/10
  Grilled A5 Wagyu beef yukhoe
  1480 yen(税込)
- Fresh oysters
  480 yen(税込)
  1/10
  Fresh oysters
  480 yen(税込)
- Salmon roe and sea urchin gout raw oysters
  880 yen(税込)
  1/10
  Salmon roe and sea urchin gout raw oysters
  880 yen(税込)
- Load up as much as you want! Oyster Gen
  2980 yen(税込)
  We will provide as many as you can stack in 30 seconds.
  1/10
  Load up as much as you want! Oyster Gen
  2980 yen(税込)
  We will provide as many as you can stack in 30 seconds.
- Gout hotpot
  3828 yen(税込)
  1/10
  Gout hotpot
  3828 yen(税込)
Seafood hot pot
- Shrimp shabu-shabu served with shrimp broth
  1980 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
  1/10
  Shrimp shabu-shabu served with shrimp broth
  1980 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
- Specialty! Oysters in miso hotpot
  2280 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
  1/10
  Specialty! Oysters in miso hotpot
  2280 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
- Luxurious! Oyster and Monkfish Liver Seafood Hot Pot
  2980 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
  1/10
  Luxurious! Oyster and Monkfish Liver Seafood Hot Pot
  2980 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
- A5 Wagyu beef shabu-shabu
  2480 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
  1/10
  A5 Wagyu beef shabu-shabu
  2480 yen(税込)
  The amount listed is for one serving.Please order for a minimum of two people.
Getting drunk
- Boiled green beans
  480 yen(税込)
  1/10
  Boiled green beans
  480 yen(税込)
- Pickled squid of hotflies
  580 yen(税込)
  1/10
  Pickled squid of hotflies
  580 yen(税込)
- Shark cartilage and Nanko plum sea crystals
  580 yen(税込)
  1/10
  Shark cartilage and Nanko plum sea crystals
  580 yen(税込)
- Sea grapes
  580 yen(税込)
  1/10
  Sea grapes
  580 yen(税込)
- Pickled Nagaimo (Japanese yam) with perilla leaves
  580 yen(税込)
  1/10
  Pickled Nagaimo (Japanese yam) with perilla leaves
  580 yen(税込)
- Chilled tofu with plenty of condiments and whitebait
  580 yen(税込)
  1/10
  Chilled tofu with plenty of condiments and whitebait
  580 yen(税込)
- Anpan liver ponzu
  ¥ 680(税込)
  1/10
  Anpan liver ponzu
  ¥ 680(税込)
- Tomato pickle topped with chopped shiso leaves
  ¥ 780(税込)
  1/10
  Tomato pickle topped with chopped shiso leaves
  ¥ 780(税込)
- Pickled oysters in oil
  ¥ 780(税込)
  1/10
  Pickled oysters in oil
  ¥ 780(税込)
- Crab miso cream cheese
  880 yen(税込)
  1/10
  Crab miso cream cheese
  880 yen(税込)
Vegetables
- Whitebait and wakame salad
  880 yen(税込)
  1/10
  Whitebait and wakame salad
  880 yen(税込)
- Sea grapes and tomato tofu salad with shikuwasa dressing
  980 yen(税込)
  1/10
  Sea grapes and tomato tofu salad with shikuwasa dressing
  980 yen(税込)
- Fresh fish sashimi salad with wasabi dressing
  ¥ 1080(税込)
  1/10
  Fresh fish sashimi salad with wasabi dressing
  ¥ 1080(税込)
sashimi
- Tuna and negitoro namero
  ¥ 780(税込)
  1/10
  Tuna and negitoro namero
  ¥ 780(税込)
- Grilled marinated mackerel with shiso leaves and pickled ginger
  1180 yen(税込)
  1/10
  Grilled marinated mackerel with shiso leaves and pickled ginger
  1180 yen(税込)
- 1 serving of 3 kinds of sashimi (1 piece of each of 3 kinds)
  ¥ 680(税込)
  Please order for a minimum of 2 people.
  1/10
  1 serving of 3 kinds of sashimi (1 piece of each of 3 kinds)
  ¥ 680(税込)
  Please order for a minimum of 2 people.
- 1 serving of 3 kinds of sashimi (1 piece of each of 3 kinds)
  880 yen(税込)
  Please order for a minimum of 2 people.
  1/10
  1 serving of 3 kinds of sashimi (1 piece of each of 3 kinds)
  880 yen(税込)
  Please order for a minimum of 2 people.
Rare fried seafood
- Fried rare salmon with salmon roe tartar sauce
  980 yen(税込)
  1/10
  Fried rare salmon with salmon roe tartar sauce
  980 yen(税込)
- Deep fried rare bonito with whole grain mustard and tartar sauce
  980 yen(税込)
  1/10
  Deep fried rare bonito with whole grain mustard and tartar sauce
  980 yen(税込)
- Fried rare oysters with cheese tartar sauce
  980 yen(税込)
  1/10
  Fried rare oysters with cheese tartar sauce
  980 yen(税込)
- Fried rare red sea bream with pickled eggplant and tartar sauce
  1078 jpy(税込)
  1/10
  Fried rare red sea bream with pickled eggplant and tartar sauce
  1078 jpy(税込)
- Marinated tuna cutlet with wasabi tartar sauce
  1078 jpy(税込)
  1/10
  Marinated tuna cutlet with wasabi tartar sauce
  1078 jpy(税込)
Aimaki
- Salmon and cheese appetizer
  1180 yen(税込)
  1/10
  Salmon and cheese appetizer
  1180 yen(税込)
- Tender rolls of yukke with green onions
  1380 yen(税込)
  1/10
  Tender rolls of yukke with green onions
  1380 yen(税込)
- Toro-taku and salmon roe
  1380 yen(税込)
  1/10
  Toro-taku and salmon roe
  1380 yen(税込)
- Eel and rolled egg omelet
  1538 yen(税込)
  1/10
  Eel and rolled egg omelet
  1538 yen(税込)
- Red snow crab and crab miso roll
  1958 jpy(税込)
  1/10
  Red snow crab and crab miso roll
  1958 jpy(税込)
Pasteurization
- Broiling
  ¥ 780(税込)
  1/10
  Broiling
  ¥ 780(税込)
- Overnight dried squid
  980 yen(税込)
  1/10
  Overnight dried squid
  980 yen(税込)
- Grilled rainbow trout
  880 yen(税込)
  1/10
  Grilled rainbow trout
  880 yen(税込)
- Grilled striped Atka mackerel with salt
  980 yen(税込)
  1/10
  Grilled striped Atka mackerel with salt
  980 yen(税込)
- Overnight dried golden-eyed snapper
  1480 yen(税込)
  1/10
  Overnight dried golden-eyed snapper
  1480 yen(税込)
- Salted kelp butter skin-on fries
  ¥ 680(税込)
  1/10
  Salted kelp butter skin-on fries
  ¥ 680(税込)
- Juicy fried chicken
  ¥ 780(税込)
  1/10
  Juicy fried chicken
  ¥ 780(税込)
- Shrimp and crab battle (fried shrimp and crab)
  880 yen(税込)
  1/10
  Shrimp and crab battle (fried shrimp and crab)
  880 yen(税込)
- Deep fried mullet roe and radish
  980 yen(税込)
  1/10
  Deep fried mullet roe and radish
  980 yen(税込)
gem
- Daikon radish cooked in kelp stock and topped with shrimp miso
  ¥ 680(税込)
  1/10
  Daikon radish cooked in kelp stock and topped with shrimp miso
  ¥ 680(税込)
- Tuna miso tartare
  880 yen(税込)
  1/10
  Tuna miso tartare
  880 yen(税込)
- Drunken Shrimp
  880 yen(税込)
  1/10
  Drunken Shrimp
  880 yen(税込)
- Rolled egg with dashi broth and grated salmon roe
  980 yen(税込)
  1/10
  Rolled egg with dashi broth and grated salmon roe
  980 yen(税込)
sweet taste
- Yuzu Sorbet
  528 yen(税込)
  1/10
  Yuzu Sorbet
  528 yen(税込)
- Mixed sea grape ice cream
  638 yen(税込)
  1/10
  Mixed sea grape ice cream
  638 yen(税込)
- Heavenly Drops Warabi Mochi
  748 yen(税込)
  1/10
  Heavenly Drops Warabi Mochi
  748 yen(税込)

Specialty

Sea urchin shumai

Assortment of 4 kinds of shumai

Grilled A5 Wagyu beef yukhoe

Fresh oysters

Salmon roe and sea urchin gout raw oysters

Load up as much as you want! Oyster Gen

Gout hotpot

Seafood hot pot

Shrimp shabu-shabu served with shrimp broth

Specialty! Oysters in miso hotpot

Luxurious! Oyster and Monkfish Liver Seafood Hot Pot

A5 Wagyu beef shabu-shabu

Getting drunk

Boiled green beans

Pickled squid of hotflies

Shark cartilage and Nanko plum sea crystals

Sea grapes

Pickled Nagaimo (Japanese yam) with perilla leaves

Chilled tofu with plenty of condiments and whitebait

Anpan liver ponzu

Tomato pickle topped with chopped shiso leaves

Pickled oysters in oil

Crab miso cream cheese

Vegetables

Whitebait and wakame salad

Sea grapes and tomato tofu salad with shikuwasa dressing

Fresh fish sashimi salad with wasabi dressing

sashimi

Tuna and negitoro namero

Grilled marinated mackerel with shiso leaves and pickled ginger

1 serving of 3 kinds of sashimi (1 piece of each of 3 kinds)

1 serving of 3 kinds of sashimi (1 piece of each of 3 kinds)

Rare fried seafood

Fried rare salmon with salmon roe tartar sauce

Deep fried rare bonito with whole grain mustard and tartar sauce

Fried rare oysters with cheese tartar sauce

Fried rare red sea bream with pickled eggplant and tartar sauce

Marinated tuna cutlet with wasabi tartar sauce

Aimaki

Salmon and cheese appetizer

Tender rolls of yukke with green onions

Toro-taku and salmon roe

Eel and rolled egg omelet

Red snow crab and crab miso roll

Pasteurization

Broiling

Overnight dried squid

Grilled rainbow trout

Grilled striped Atka mackerel with salt

Overnight dried golden-eyed snapper

Salted kelp butter skin-on fries

Juicy fried chicken

Shrimp and crab battle (fried shrimp and crab)

Deep fried mullet roe and radish

gem

Daikon radish cooked in kelp stock and topped with shrimp miso

Tuna miso tartare

Drunken Shrimp

Rolled egg with dashi broth and grated salmon roe

sweet taste

Yuzu Sorbet

Mixed sea grape ice cream

Heavenly Drops Warabi Mochi